Fu Lin Men (Temasek Club)
PROMOTIONS
卅年陈皮鸡油蒸黄花鱼
30 Years Aged Tangerine Peel And Chicken Schmaltz Steamed Yellow Croaker
$38++ Each
Steamed deep-sea yellow croaker infused with kampong chicken oil for a silky, aromatic finish. Complemented with 30-year aged tangerine peel and Yunnan ham for a refined balance of citrus and savoury notes. Served with a rich fish bone broth to drizzle as desired.
阳澄湖大闸蟹套餐 Yangchenghu Hairy Crab Set
Special Price $108++ per person
+$30 for second crab
女儿红醉鲍鱼 · 鲜虾腐皮卷
Drunken Abalone with Nu’er Hong · Beancurd Skin Roll with Prawn
海味鱼鳔羹
Fish Maw Soup with Sea Treasures
蜜味花椒猪扒
Sweet Sichuan Peppercorn Pork Chop
阳澄湖大闸蟹
Yangchenghu Hairy Crab
上汤鲜虾煎生面
Crispy Noodle with Prawn
in Superior Broth Sauce
卅年陈皮红豆沙
Red Bean Soup with 30 Years Aged
Tangerine Peel
敬送姜茶
Complimentary Ginger Tea
片皮烤鸭
Peking Duck
Weekday $48 each (UP $88)
Weekend & PH 30% OFF
龙虾五头鲍花胶套餐
Lobster, Abalone & Sun Dried Fish Maw Set
$84++ Per Person
女儿红冻醉虾
Drunken Prawn with Nu’er Hong
花胶爵士汤
Sun Dried Fish Maw CBE’s Soup
五头鲍花菇时蔬
Braised Sized 5-Head Abalone with Shitake Mushroom and Seasonal Green
金瓜奶皇焗龙虾
Baked Lobster with Creamy Pumpkin Sauce
蚝仔冬菜肉碎泡饭
Poached Rice in Oyster Pork Mince Soup
是日厨师精选甜品
Daily Chef’s Choice Dessert
金瓜奶皇焗龙虾
Baked Lobster With Creamy Pumpkin Sauce
$28 per serve (UP $48)
花胶爵士汤
Sun Dried Fish Maw CBE’s Soup
Promotion Price $18++ Each
This signature double-boiled soup was originally created exclusively for Sir Shiu-kin Tang, who later granted permission for it to be shared with guests. Crafted with carefully selected ingredients and slow-double-boiled to preserve purity and depth of flavour, it was named “CBE’s Soup” in honour of Sir Tang’s prestigious CBE title.
特惠片皮鴨鮑魚笋殼十人套餐
Special Peking Duck, Abalone & Marble Goby 10 Persons Set
$498++
片皮烤鸭
Peking Duck
海味鱼鳔羹
Fish Maw Soup with Sea Treasures
油浸笋壳
Crispy Marble Goby with Premium Soy Sauce
佛钵咕噜肉
Sweet and Sour Pork in Yam Ring
鲍鱼花菇扒时蔬
Braised Abalone and Shitake Mushroom with Seasonal Green
极品酱碧绿炒虾仁
XO Sauce Deshelled Shrimp with Seasonal Green
鸭丝焖伊府面
Braised Ee Fu Noodle with Duck Meat
是日厨师精选甜品
Daily Chef’s Choice Dessert

