PROMOTIONS
九月优惠套餐
September Promotion Set Menu
6 Pax $398++ (Usual Price $473) 10 Pax $598++ (Usual Price $891)
十年女儿红冻醉鲍鱼拼盘
Cold Drunken Abalone with 10-Year Nu'er
Hong Wine Appetziers Platter
花胶爵士汤
Sun Dried Fish Maw CBE's Soup
油浸笋壳
Crispy Marble Goby with Premium Soy Sauce
金箔虎虾球
Deshelled Tiger Prawn with Golden Corn Flake
虫草花百合芥兰
Stir-Fried HK Kailan with Cordyceps Flower and Lily Bulb
椒盐肉排
Salt and Pepper Boneless Pork Chop
干烧伊面
Braised Ee Fu Noodle
卅年陈皮红豆沙汤圆
Red Bean Soup with 30-Year Tangerine Peel and Glutinous Rice Ball
Dim Sum Weekday 50% OFF
Back by popular demand! You asked, and we listened! Our 50% OFF Weekday Dim Sum promotion is officially extended.
片皮烤鸭
Peking Duck
Weekday $48 each (UP $88)
Weekend & PH 30% OFF
龙虾五头鲍花胶套餐
Lobster, Abalone & Sun Dried Fish Maw Set
$84++ Per Person
女儿红冻醉虾
Drunken Prawn with Nu’er Hong
花胶爵士汤
Sun Dried Fish Maw CBE’s Soup
五头鲍花菇时蔬
Braised Sized 5-Head Abalone with Shitake Mushroom and Seasonal Green
金瓜奶皇焗龙虾
Baked Lobster with Creamy Pumpkin Sauce
蚝仔冬菜肉碎泡饭
Poached Rice in Oyster Pork Mince Soup
是日厨师精选甜品
Daily Chef’s Choice Dessert
花胶爵士汤
Sun Dried Fish Maw CBE’s Soup
Promotion Price $18++ Each
This signature double-boiled soup was originally created exclusively for Sir Shiu-kin Tang, who later granted permission for it to be shared with guests. Crafted with carefully selected ingredients and slow-double-boiled to preserve purity and depth of flavour, it was named “CBE’s Soup” in honour of Sir Tang’s prestigious CBE title.
金瓜奶皇焗龙虾
Baked Lobster With Creamy Pumpkin Sauce
$28 per serve (UP $48)
