女儿红醉鲍鱼
Drunken Abalone With Nu’er Hong Wine
$16⁺⁺ Each

The Legend of Nu’er Hong meets the Treasure of the Sea.
Our Drunken Abalone (女儿红醉鲍鱼) uses aged Nu’er Hong wine to bring out a deep, floral aroma that complements the natural sweetness of our premium abalone.
For a limited time, enjoy a plate of 6 pieces for just $16++.

卅年陈皮鸡油蒸黄花鱼
30 Years Aged Tangerine Peel And Chicken Schmaltz Steamed Yellow Croaker
$38⁺⁺ Each

Steamed deep-sea yellow croaker infused with kampong chicken oil for a silky, aromatic finish. Complemented with 30-year aged tangerine peel and Yunnan ham for a refined balance of citrus and savoury notes. Served with a rich fish bone broth to drizzle as desired.

片皮烤鸭
Peking Duck

Weekday $48 each (UP $88)
Weekend & PH 30% OFF

龙虾五头鲍花胶套餐
Lobster, Abalone & Sun Dried Fish Maw Set
$84⁺⁺ Per Person

女儿红冻醉虾
Drunken Prawn with Nu’er Hong
花胶骨胶原汤
Collagen Soup with Sun Dried Fish Maw
五头鲍花菇时蔬
Braised Sized 5-Head Abalone with Shitake Mushroom and Seasonal Green
金瓜奶皇焗龙虾
Baked Lobster with Creamy Pumpkin Sauce
蚝仔冬菜肉碎泡饭
Poached Rice in Oyster Pork Mince Soup
是日厨师精选甜品
Daily Chef’s Choice Dessert

花胶爵士汤
Sun Dried Fish Maw CBE’s Soup
Promotion Price $18⁺⁺ Each

$18 (UP $28)

金瓜奶皇焗龙虾
Baked Lobster With Creamy Pumpkin Sauce

$28 per serve (UP $48)

五头鲍花菇时蔬
Braised Abalone (size 5-head) With Shitake Mushroom And Seasonal Green